September 29, 2024 19 Feedback
This rooster fajita recipe is made within the gradual cooker. I do know it might be extra enjoyable if it was scorching in a pan however I don’t at all times have time for that.
Have you ever ever been to a restaurant the place they present up with a scorching pan of fajitas? Oh man, the entire restaurant seems up as a result of it smells sooo good. Fajitas are normally a more healthy alternative as a result of they’re grilled and lack the ever present pound of cheese that exhibits up on enchiladas.
The gradual cooker is a wonderful device for cooking rooster breast as a result of it seals in moisture. I really like the outcomes with my gradual cooker honey garlic rooster recipe and gradual cooker roast rooster. You don’t have to fret about it drying out!
This recipe takes slightly extra preparation since you slice up peppers and an onion. I used my meals processor to make fast work of this.
Step one is to layer ½ can of diced tomatoes with chilis (I used ones that had jalapenos) and ½ of the peppers, onions and all the garlic.
You then add the rooster breast and spices,
Lastly you addand one other layer of tomatoes, peppers, and onion. You make a rooster “sandwich” and switch in your gradual cooker for 6-8 hours on low or 3-4 hours on excessive.
What occurs is that the rooster is roofed and stays moist via out the method and is infused with taste. That is extraordinarily low in fats (rooster breast may be very low in fats) and also you wouldn’t understand it.
I wish to serve this in a tortilla or on prime of lettuce (taco salad anybody?).
It isn’t as crunchy as precise fajitas – the gradual cooker turns it into considerably of a stew – BUT it is rather tasty.
You may hit it with some recent lime juice and a splash of sizzling sauce for additional taste.
Rooster Fajita Recipe in a Gradual Cooker
Makes 10 fajitas
Components
1-14.5 ounce can diced tomatoes with chilis
1 inexperienced pepper
1 crimson pepper
1 yellow pepper
1 orange pepper
1 giant onion
5 cloves garlic, minced
2.5 kilos boneless skinless rooster breasts
2 teaspoons chili powder
2 teaspoons floor cumin
1 teaspoon smoked paprika
½ teaspoon salt
½ teaspoon floor black pepper
lime wedges, optionally available
Directions
Pour ½ of diced tomatoes right into a 6 quart gradual cooker. Slice the peppers and onion very thinly utilizing a meals processor or sharp knife. Add ½ the peppers and onion to the gradual cooker. Add the garlic after which layer the rooster on prime. Combine chili powder, cumin, paprika, salt, and pepper in a small bowl and toss onto rooster. Add the remainder of the tomatoes, peppers, and onion and cook dinner on excessive for 3-4 hours or low from 6-8 hours. Serve on tortillas with lime wedges.
Diet Information
For one fajita (with out tortilla) = 251 energy, 3.4 g fats, 0.1 g saturated fats, 7.7 g carbohydrates, 2.5 g sugar, 53 g protein, 1.6 g fiber, 390 mg sodium, 0 Freestyle SmartPts
Factors values are calculated by Snack Lady and are offered for data solely. See all Snack Lady Recipes
