This scrumptious and comforting Selfmade Caramel Apple Cider is absolute perfection. We sweetened it with pureed dates, giving it a wealthy caramel taste. It’s spiced good, not too candy, and is considered one of our favourite methods to heat up on chilly nights.

The Very Finest Caramel Apple Cider

I do know that scorching chocolate in all probability holds the title as the preferred beverage on chilly winter nights. However for me personally- I’ll select a heat mug of spiced cider any day of the week. For the previous few years, I’ve been utilizing date caramel to sweeten my apple cider. It provides the right quantity of sweetness, a wealthy caramel taste, and thickens it simply so (to not point out a lift of fiber and antioxidants). It’s completely scrumptious and really easy to make.

Substances You’ll Must Make Caramel Apple Cider:

• Apple Juice– We used 100% pure pressed apple juice. Keep away from utilizing apple juice with added sugars.
• Dates– We use Medjool dates to sweeten this caramel apple cider. It provides a scrumptious caramel-like richness and thickens the cider ever so barely. It’s scrumptious!! You don’t get any ‘date’ taste. Nonetheless, you possibly can sweeten with brown sugar should you choose.
• Cinnamon Sticks– We simmered our cider with cinnamon sticks, however you may additionally add a teaspoon of floor cinnamon.
• Floor cloves, allspice and cardamom– I discovered this to be the right mixture of spices, however you possibly can mess around together with your favourite mixture. Floor nutmeg or ginger would even be yummy!

Tips on how to Make Caramel Apple Cider:

1. Make the date caramel. Add 8 -10 pitted dates and 1/4 cup water to a excessive velocity blender. Puree till clean, including further water a bit at a time if needed. Put aside.
2. Make the cider. In a big saucepan, add the apple juice, cinnamon sticks, and floor spices. Convey to a boil, then cut back the warmth to medium low and simmer for 20 minutes.
3. Add the caramel. Whisk in about half of the date caramel. Style, and add further caramel till you attain desired sweetness.
4. Serve. Pour the cider into serving mugs. Prime with whipped cream and floor nutmeg if desired. Get pleasure from!

Suggestions & Recommendations

Use different sweeteners:

When you don’t need to use date caramel, you can even sweeten your apple cider with brown sugar or maple syrup.

Tips on how to soften laborious dates:

In case your dates have turn out to be too laborious, don’t toss them! Merely put the dates in a medium sized bowl and add sufficient boiling water to cowl them. Enable to soak for not less than 10 minutes. Drain the water and proceed with the recipe.

Serving Recommendations:

We coated the edges of our mugs in cinnamon sugar so as to add an additional little one thing. Utterly pointless, however that’s the enjoyable of it! To do that, add some apple juice (or water) to a shallow bowl. To a different shallow bowl, add about 1/4 cup of granulated sugar and 1/2 teaspoon floor cinnamon. We additionally added a little bit of turbinado sugar for a little bit of sparkle. Stir to mix. Take the rim of your mug and dip it into the apple juice. Enable the surplus to drip off, then roll it within the cinnamon sugar.

We then topped our apple cider with whipped cream, floor nutmeg, a drizzle of caramel, and a skinny slice of apple.

Retailer leftover date caramel in an hermetic container within the fridge for 1-2 weeks.

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