French Toast Casserole is a deliciously heat and comforting breakfast casserole with simply the proper quantity of sweetness. It feeds a crowd, could be prepped forward, and takes simply minutes to throw collectively.

Why We Love This Baked French Toast

Baked French Toast is our reply every time we wish a breakfast that feels particular.. but additionally don’t have all morning to be slaving over the range. (And let’s be trustworthy.. how usually do we actually wish to be doing that??). My entire household loves this comforting casserole. And I like that it’s so simple to throw collectively! It may be assembled the night time earlier than, which is de facto useful for busy mornings. However normally I find yourself tossing the entire thing collectively within the morning. Both approach, it’s scrumptious. The sides come out browned and crispy, whereas the within bakes up gentle and tender. And the crumble topping is just divine!! That is one recipe you will see your self making time and time once more.

Substances for Baked French Toast:

• Bread- we used a 1 pound loaf of sourdough bread.
• Eggs- this recipe calls for big eggs.
• Milk- we used 2% milk, however actually any milk will do right here. The next fats content material gives you a richer taste.
• Brown Sugar- provides a wealthy, caramely taste.
• Vanilla Extract & Cinnamon- provides a heat, yummy taste.
• Flour- all goal works greatest right here.
• Butter- we used salted butter.

The best way to Make Baked French Toast

1. Dice the bread and place in a massive bowl.
2. Whisk collectively the eggs, milk, brown sugar, vanilla and cinnamon.
3. Add the moist combination to the bread and stir to mix.
4. Pour all the pieces right into a greased 9×13-inch pan.
5. Mix the flour, brown sugar, cinnamon and butter in a small bowl till the combination seems to be like coarse crumbs.
6. Sprinkle the crumb topping over the casserole.
7. Bake in a 350 diploma oven for 35-40 minutes or till frivolously browned and the custard combination is cooked by.

Finest Kind of Bread for Baked French Toast

These are the three necessary elements when deciding which bread to decide on:

• You need the flexibility to dice or slice the bread, so unsliced bread is greatest.
• Baked French toasts requires that the bread soaks in an egg and milk combination to create the custardy remaining product. If the bread is thinly sliced or too gentle, it received’t have an excellent texture in the long run. Select a hearty, sturdy bread.
• A whole lot of the flavour comes from the seasoning or mix-ins you utilize, however the bread ought to style good too! It’s the fundamental element of the dish.

Favourite Bread Sorts for French Toast

• Brioche – a richer model of sandwich bread. It’s a sturdy bread which permits it to carry its form after absorbing the egg combination, and cooks right into a completed dish with a crisped outdoors and a gentle, creamy inside.
• Challah – That is an eggy bread that’s considerably much like Brioche.  It could take in custard with out collapsing and browns properly on the skin however leaves you with the creamy insides you need with French Toast.
• French Bread – It is a firm-crusted bread and has no downside absorbing custard and staying sturdy. In contrast to brioche or challah, a baguette makes a French toast that’s extra chewy.  Let it soak further lengthy within the egg and milk combination to ensure it’s totally softened.
• Sourdough – One in all our private favorites! It’s a chewy bread that provides nice texture, and the sourdough taste balances properly with the sweetness of the casserole.

Extra French Toast Recipes To Strive: